Collection:

Collection:
Caramel & Cinnamon Cascara
Caramel & Cinnamon Cascara
- Regular price
- $16.00
- Regular price
-
- Sale price
- $16.00
- Unit price
- per
Made with Joe Van Gogh cascara (dried coffee cherries), Ceylon cinnamon sticks, Tahitian vanilla beans & caramelized raw sugar.
To Make Soda: Mix one part syrup with 2-3 parts seltzer water, stir, then add ice and a squeeze of lemon.
Suggested Spirit Pairings: Rum, Bourbon, Vodka
Suggested Food Pairings: Add to your morning tea, drizzle over pancakes & Belgian waffles, or over vanilla bean ice cream.